You know a restaurant must be good when it is consistently busy with a repeat clientele over a period of years and it is essential to make a reservation. Such is the family owned and operated da Graziella Trattoria in Edenvale. Graziella and brother Franco, the chef, hail from Ethiopia and both are visible as they keep an eye on the operation. This busy eaterie is abuzz which all adds up to a cosy ambiance.
The decor is not flashy but is typically Italian with the emphasis on the quality of food which includes fish, veal and trippa, authentic pasta dishes, delicious risotto and yes, even pizza's. Fresh and organic ingredients are used and it can be tasted, any and all the dishes are simply delicious. Service is excellent and the wine list offers a selection of reasonably priced Italian and local labels.
http://www.dining-out.co.za/md/Da-Graziella-Ristorante-Pizzeria/5058
http://www.tripadvisor.com/Restaurant_Review-g312573-d794227-Reviews-Da_Graziella-Edenvale_Gauteng.html
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